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1. Thai Dumplings
Steamed wontons stuffed with marinated chicken, pork, and shrimp, served with house sweet black soy sauce.
5. Thai Spring Rolls
Crispy rolls of shredded vegetables, glass noodles, and plum dipping sauce.
7. Fresh Summer Rolls
Rice paper-wrapped lettuce, cucumber, rice noodles, carrot, bean sprout, tofu, and basil, served with peanut sauce.
11. Tom Yum
Classic Thai style spicy & sour soup scented with lemongrass, shrimp chili paste, galangal, onions, mushrooms, scallion, cilantro, and tomatoes.
12. Tom Kha
Enriched with coconut cream, lemongrass, galangal, lime juice, onions, mushrooms, scallion, cilantro, and tomatoes.
14. Gulf of Siam
Country-style spicy & sour soup with shrimp, mussels, squid, lemongrass, galangal, onions, mushrooms, scallion, cilantro, tomatoes, chilies, and shrimp chili paste.
15. Somtum (Papaya Salad)
Green papaya salad with chilies-garlic dressing, peanut, green bean, tomatoes, and lime. Served with house dressing.
17. Thai Salad
Lettuce, tomato, carrot, bean sprout, cucumber, and tofu with sweet vinegar and peanut sauce.
18. Beef Salad (Yum Nua)
Grilled marinated sliced steak, lettuce, cucumber, onion, tomato, and celery with spicy lime vinaigrette.
19. Larb (Traditional Spicy Chicken Salad)
Shredded chicken with red onion, scallion, chili, mint, toasted rice, and lime juice.
24. Pad Thai
Famous Thai noodle dish stir-fried with eggs, sprinkled with ground peanuts, scallion, and bean sprouts.
25. Drunken Noodle
Fresh flat noodles with egg, bell pepper, onion, broccoli, string bean, carrot, bamboo shoot, and basil.
27. Thai Basil Sauce (Kra Prow)
Basil leaves, onion, bell pepper, carrot, string beans, and bamboo shoot.
28. Garlic Sauce
Garlic, black pepper, carrot, baby corn, mushroom, scallion, and fried crisp garlic served over lettuce.
29. Ginger Sauce (Khing Sod)
Fresh ginger, bell pepper, onion, mushroom, carrot, baby corn, celery, and scallion.
30. Sweet & Sour Sauce (Preaw Wan)
Sauteed with pineapple, cucumber, onion, tomato, carrot, baby corn, celery, and scallion.
31. Cashew Nut Sauce
Cashew nut, pineapple, bell pepper, onion, carrot, baby corn, celery, and scallion with roasted shrimp chili paste.
32. Oyster Sauce (Num Man Hoy)
Sauteed with broccoli, onion, mushroom, scallion, and carrot.
38. Lobster Pad Thai
Famous rice noodles dish, stir-fried with lobster tail, eggs, sprinkled with ground peanuts, scallion, and bean sprouts.
41. Seafood in Love
Shrimp, squid, mussels, scallion, carrot, onion, and bell pepper with roasted shrimp chili paste.
42. Traditional Thai Basil
The original Thai style with ground choice of chicken, beef, or pork, onions, bell peppers, green beans, and carrots, topped with fried egg.